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Red Slush Punch Recipe

Recipe by: LINDSANN

"This Red Slush Punch is a party MUST! It is sooo delicious, I make it for almost every occasion!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook
  • Ready In3 h 15 m
  • 1In a large bowl, whisk together the strawberry gelatin mix and 9 cups of boiling water. Set aside. In a large pot, bring the remaining 9 cups of water to a boil. Stir in the sugar until dissolved. Pour the sugar water into the gelatin water, then stir in the pineapple juice and lemon juice, mixing well. Pour into four 1-gallon size resealable freezer bags, or pretty Bundt pans to freeze.
  • 2To make punch, place one of the frozen portions into a punch bowl, and pour 1 bottle of ginger ale over.
Ingredients
  • 64 servings
  • 130 cals
  • 3 (3 ounce) packages strawberry flavored Jell-O® mix
  • 9 cups boiling water
  • 4 cups sugar
  • 9 cups water
  • 2 (46 fluid ounce) cans pineapple juice
  • 2 cups lemon juice
  • 4 (2 liter) bottles ginger ale
Nutrition

Amount per serving ( 5 total)

  • Calories:
    130
    7%
  • Fat:
    0.1
    < 1%
  • Carbs:
    32.6
    11%
  • Protein:
    0.5
    1%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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