SEARCH
More 1 Photos

Healthy Carrot Milkshake Recipe

Recipe by: Christina Avlon

"A super quick and easy recipe that's healthy and refreshing. I usually love customizing recipes I find and healthifying it whenever I can, and I especially love to play with milkshakes. I hope you will enjoy this!"
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In10 m
  • 1Blend rice milk, carrot, ice cubes, honey, cinnamon, and nutmeg in a blender until smooth, at least 45 seconds. Strain milkshake through a fine-mesh strainer into a cup 2 times to catch any carrot lumps.
Footnotes
  • Cook's Note:
  • Any variety of milk can be substituted for the rice milk.
Ingredients
  • 2 servings
  • 120 cals
  • 1 cup rice milk
  • 1 carrot, shredded
  • 1/4 cup ice cubes, or as desired
  • 1 tablespoon honey, or to taste
  • 1 pinch ground cinnamon (optional)
  • 1 pinch ground nutmeg (optional)
Nutrition

Amount per serving ( 5 total)

  • Calories:
    120
    6%
  • Fat:
    1.3
    2%
  • Carbs:
    26.2
    8%
  • Protein:
    1.9
    4%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

1 Photos in the recipe
view all photos
You maybe like