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Gourmet Root Beer Float Recipe

Recipe by: 106a802496d678ba

"Tall glasses overflowing with root beer and vanilla ice cream. Top with whipped cream and cherries for a touch of elegance."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep2 m
  • Cook
  • Ready In2 m
  • 1Place 1 scoop of ice cream into each of two tall glasses. Pour root beer carefully over the ice cream. Add another scoop and repeat. If possible, repeat again. Top each with whipped cream and cherries.
Ingredients
  • 2 servings
  • 263 cals
  • 1/2 pint vanilla ice cream
  • 1 (12 fluid ounce) can or bottle root beer
  • 1/2 cup whipped cream
  • 4 maraschino cherries
Nutrition

Amount per serving ( 5 total)

  • Calories:
    263
    13%
  • Fat:
    10.6
    16%
  • Carbs:
    41
    13%
  • Protein:
    2.8
    6%
  • Cholesterol:
    40
    13%

Based on a 2,000 calorie diet

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